
Here is a creamy, rich, restaurant-style Garlic Butter Chicken with Linguine in Alfredo Sauce just for you, Ashley! ππ₯
Itβs ultra-creamy, garlicky, buttery, and SO good your family will scrape the plates clean.
π Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce
β Ready in about 30 minutes β perfect weeknight comfort food!
π Ingredients
For the Garlic Butter Chicken
- 2 chicken breasts (cut into strips or cubes)
- 1 tsp salt
- Β½ tsp black pepper
- 1 tsp paprika
- 1 tbsp olive oil
- 2β3 tbsp butter
- 4 garlic cloves (minced)
For the Alfredo Linguine
- 250g linguine
- 2 tbsp butter
- 1 cup heavy cream
- 1 cup grated Parmesan
- Β½ tsp garlic powder
- Salt & pepper to taste
- Optional: pinch of Italian seasoning
For serving
- Fresh parsley
- Extra Parmesan
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